| Customization: | Available |
|---|---|
| Cookware Pan Size: | 12 Inches |
| Capacity: | 10L |
|
Still deciding? Get samples of US$ 50/Set
Request Sample
|
Suppliers with verified business licenses
Audited Supplier Audited by an independent third-party inspection agency
| Product name | Cookwin 10L Pre-seasoned Cast Iron Poland Pressure Cooker For Outdoor Cooking With Three Legged |
| Material | Cast Iron |
| Finishing | Preseasoned |
| Diameter | 24.5/275/31/36cm |
| Capacity | 4/7/10/15L |
| Packing | Carton or costomized |
| Certificate | LFGB,FDA,BSCI |
| Payment term | TT,LC,DA,DP,West Union,Payal. |
| Delivery time | 30-40 days. |
Cast iron Cauldrons have been the go-to cooking ware since people turned to metals to cook, in early civilization.
Some are designed so distinctly for rare royal feastings and others maintain a plain and simple aesthetic for the everyday meal.
Their ability to perfectly retain heat makes them very suitable for open fires, hanging over fires with a chain, and even on modern gas and ovens.
By the way, For easy cleaning after use, Porcelain-coated cast iron cauldrons are relatively easier to clean if you're going to be cooking with them.
A perfect example of an antique cast iron pot perfect for cooking is the Dutch Oven.
It is also common lore that certain foods taste better when prepared in a cast-iron cauldron .
If you're going to be cooking with these heavy, heat-retaining metals…
Then take note of the following;
){kind=link}